ON San Francisco's Perfect Pizza Primer, May 1995

Panhandle Pizza

While Panhandle Pizza is without question the smallest establishment on our list of best bets, it turns out pizzas with a cornmeal crust that is among the best found anywhere outside my own kitchen. "Cornmeal?" you may ask. That's right. Not everyone is fortunate to have a wood-fired oven, but a bit of cornmeal in pizza dough gives it both texture and depth of flavor, and Panhandle does it well. Add a pizza sauce with a nice bite and three flavorful cheeses, and your Inner Richmond trip is easily justified.

Panhandle Pizza
2077 Hayes Street
San Francisco, CA
(415)750-0400
Food Three Stars Three Stars Three Stars    Service Two Stars Two Stars    Value Four Stars Four Stars Four Stars Four Stars
- K. Alan Brask, ON San Francisco, The City's Magazine
  May 1995

LUNCH
Thursday/Friday 10:30 a.m. - 2:30 p.m.
DINNER
7 nights 4:00 - 11:00 p.m.
WEEKEND HOURS
3:00 - 11:00 p.m.

SOY CHEESE and CHEESE-LESS upon request


and we cater too!
VISA/MC and ATM Cards accepted
DELIVERY CHARGE of $1.00 for orders under $30.00
$0.75 surcharge on split pizzas


Order Our Gourmet Pizza: (415) 750-0400
2077 Hayes Street
(between Clayton & Cole)
San Francisco, CA


Email: panhandle@sfpizza.com

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The Panhandle Pizza Company
San Francisco, California
Last modified: August 14, 2004

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